Dried Italian mushroom
Porcini mushrooms – also known as ceps – are wild mushrooms which are some of the finest edible funghi in the world.
Porcini mushrooms, dried to provide a more intense flavour than fresh mushrooms. Simple to prepare – just soak in freshly boiled water for around 10 minutes, then drain and use in stir-fries, classic pasta dishes, cream mushroom soap and risottos.
1 lb/pack
Made in Italy